Chocolate Mousse

This recipe marks my 100th post on Chocolate & Co! To mark this special moment, I obviously had to make an intensely chocolate dessert. For my 16th birthday, my friends Cam and Katia gave me the Baker’s chocolate cookbook. It was the first of many cookbooks to line my shelf. The chocolate cups immediately caught…

Chocolate Pots de Crème

Chocolate pots de crème are a sumptuous affair. The smooth, creamy custard is rich but not sweet. This is a simple recipe that makes elegant individual servings. This dessert is more sophisticated than an old-fashioned chocolate pudding and can be served either warm or cold. I left the pots de crème unadorned, but you can…